Afghani Hing

Afghani Hing – Pure & Potent Asafoetida from Afghanistan

Discover the rich, authentic taste of Afghani Hing, renowned worldwide for its strong aroma, high purity, and exceptional flavor. Sourced from the naturally grown Ferula plants of Mazar e Sharif of Afghanistan, this hing is crafted using traditional methods to preserve its natural pungency and culinary value.

Afghani Hing is known for its intense fragrance and powerful flavor, making it a preferred choice for chefs and home cooks who want to add genuine depth to their dishes. Just a tiny pinch enhances dals, curries, vegetables, pickles, and tadka with a warm, earthy aroma.